There’s a lot to love about summer, but there’s little I love more than peaches. Millions of peaches. Peaches for me. I’ve blogged about my peach obsession before. I gladly gobble them by the pound. But the peach season is always so short. In fact, good peaches are already dwindling at the farmers market and are becoming scarce at the grocery store. It’s the official sign that summer is coming to an end. So if we’re going to get our peach on, it has to be right now.

Thankfully, there are a plethora of beautiful recipes to try. I’m pinning like a maniac to bank as many as I can, but these three recipes currently top my must-try list. Ranging from savory to sweet, they offer unique ways to take the peach to the next level.

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Move over avocado toast. This combo of peaches, tahini and honey looks like the perfect mix of savory and sweet that could make the dish work as a great breakfast, lunch or anytime snack. Bonus points if you make it look this pretty.

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A peach-packed pizza? With burrata? Where do I sign up! While I might swap out store-bought salami for a nice prosciutto, this lovely pizza looks like the perfect dish to enjoy on a warm summer evening.

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For a little sweet treat, this No Churn Sugar Roasted Peach Pie Ice Cream seems like the perfect way to close out swimsuit season!

Do you have any favorite peach recipes? This peach pie recipe is perfect for an August picnic. I’d love to add more my must-try list. My new kitchen needs the workout!

For more of my favorite recipes click here.

recipes via how sweet it is / tending the tablehalf baked harvest

What do you think?

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